Here, Paul Kelly shows his loyal support for Doug Sohn, former PILer and proprietor of Hot Doug's, the Sausage Superstore and Encased Meats Imporium. As you may have read in any number of international sources, Mr. Sohn was the recipient of Chicago's first fine for serving foie gras after the duck-liver delicacy was made illegal in the Windy City. We're all hoping Hot Doug's will make it through this troubling time....
Tuesday, May 22, 2007
Free Hot Doug!
Here, Paul Kelly shows his loyal support for Doug Sohn, former PILer and proprietor of Hot Doug's, the Sausage Superstore and Encased Meats Imporium. As you may have read in any number of international sources, Mr. Sohn was the recipient of Chicago's first fine for serving foie gras after the duck-liver delicacy was made illegal in the Windy City. We're all hoping Hot Doug's will make it through this troubling time....
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4 comments:
Solidarity! We stand with Doug! (Although I might skip the foie gras my own self -- I mean, ew.)
And might I mention that Mr. Paul Kelly is a "handsome" "man"?
Kelly, did you mean "special"? Mr. Paul Kelly is a "special" man? I think I misread your comment.
Poor, poor Doug. I'm sure it took him a whole half-hour to make back his fine what with all the free publicity. Crazy like a fox, our little weiner purveyor.
Does anyone besides me ever ponder why a man would be in the sausage industry for any other reason than to compensate for some deficiency???????
The WAFF
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